Jamie-Lee O’Donnell is mightily impressed by our tuna grill-das!

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Fresh off a flight to take a seat at the Dish table.
Jamie-Lee O’Donnell is an Irish actor known for her roles in Screws, Leonard & Hungry Paul, and Derry Girls as the iconic Michelle Mallon. Jamie-Lee jetted in from Barcelona to be with Nick and Angela for lunchtime skewers, and a catch up about film, TV and fashion projects galore.
Fuelled by energy drinks after an early flight, Jamie-Lee brings no shortage of strong food opinions to the table. She loves her meals to be sharp and sexy, but not wiggly, and feels passionately about crisp toasties and a chicken box after a night out at ‘le pub’.
Angela responds to her list of likes and dislikes with a Spanish-influenced meal for Jamie-Lee. Starting with gildas three ways before tuna grill-das, served with a tomato & cucumber salad with mint & whipped feta, and a side of sweet and smokey Cornish potatoes. We begin with a glass of Campo Viejo Rioja Tempranillo Red Wine, while the main is paired with a bottle of Fleur d'Azur Luberon Rosé by the Waitrose wine experts.
Jamie-Lee can be seen at the Goodwood Revival, which takes place from 18-20 September. She’s appearing on the Style Stage to talk about her passion for fashion and the importance of costume across her variety of roles. Tickets for the weekend are on sale right now. We also chat about Jamie-Lee’s role in the upcoming movie Girl Group, directed by Rebel Wilson, and find out about a haircut that proves to be a real talking point.
You can watch full episodes of Dish on YouTube and on Spotify.
All recipes from this podcast can be found at waitrose.com/dishrecipes
The grill-das recipe was created for Waitrose by Helen Graves.
The recipe for the tomato & cucumber salad with mint & whipped feta was created for Waitrose by Georgina Hayden.
A transcript for this episode can be found at waitrose.com/dish
If you want to get in touch with us about anything at all, contact [email protected]
Dish from Waitrose is made by Cold Glass Productions
00:00 - Welcome & a Tom Holland de-brief!
01:55 - Today’s guest
02:10 - Angela’s rock ‘n’ roll night in Barcelona!
04:48 - It’s padrón pepper season!
06:31 - Jamie-Lee O’Donnell fresh from Barcelona!
11:35 - A Rioja cheers!
12:32 - Tapas starters
12:58 - Crisp toasties, wriggly food & goodbye gluten!
16:50 - Jamie-Lee’s food likes!
18:02 - A Derry chicken box?
18:59 - Spanish meal times & food favourites
21:09 - Jamie-Lee’s former corner shop!
22:14 - Food is served!
23:29 - Wine pairing
23:34- Top tips?!
25:49 - Goodwood Revival & adapting to new roles
28:19 - Girl Group & impressive wigs
31:55 - The Derry Girls love lives on!
34:49 - The many doppelgangers of Jamie-Lee
36:42 - Fast food quiz
39:28 - End of the show question
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Programın diğer bölümleri
Dish- Russell T Davies enjoys a taste of home with our smoky seafood paella28 Ekim 2026 Çarşamba · 41:10
- Sharon Horgan is buzzing about our fresh tuna puttanesca pasta21 Ekim 2026 Çarşamba · 49:56
- Rob Beckett meets his match with our creamy pea pasta with crispy garlic sausage14 Ekim 2026 Çarşamba · 45:52
- Andrew Garfield swoons over our smash cheeseburger with burger sauce7 Ekim 2026 Çarşamba · 56:24
- Reece Shearsmith is treated to a showstopping salmon en croûte30 Eylül 2026 Çarşamba · 49:10
- Alison Hammond and Noel Fielding dig into our tasty one-tin butter chicken & chickpea curry23 Eylül 2026 Çarşamba · 50:21
- Angela Scanlon is wowed by our orzotto with bone broth and prawns16 Eylül 2026 Çarşamba · 46:06
- Jesse Burgess rates our lemon chicken and sesame chilli oil cucumbers9 Eylül 2026 Çarşamba · 48:13
- Daisy Edgar-Jones meets a new crush: our miso, lime & herb spatchcock chicken!2 Eylül 2026 Çarşamba · 52:14
- Dame Meera Syal is starry-eyed for our summery fish, fennel and saffron stew26 Ağustos 2026 Çarşamba · 53:11
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